Barbequing Articles
Your First Charcoal Grill
Perhaps you have just moved into your first place, or you
decided that you wanted to broaden your horizons and try new
things. Maybe you went to a Fourth of July barbeque party and
tasted the beautiful smoked flavor, and decided you wanted to
try to replicate it. After doing your research, you decided
that a charcoal grill is right for you. Now what?
Now that you have decided you want a charcoal grill, you
have to decide what type of charcoal grill will suit your
needs. Are you planning on traveling and using your charcoal
grill? If so, you will need a charcoal grill that is small
enough to travel with you. Smaller charcoal grills are ideal
for cookouts, camping, and tail gate parties, but would not be
useful if you were cooking for a larger amount of people. If
you plan on feeding a larger amount of people, a larger
charcoal grill will better suit your needs. If you are having
issues deciding on which type you should get, you may consider
getting both. Smaller charcoals grills can cost as little as
$10 to $15 dollars, and will give you the ability to
travel.
Charcoal grills contain hot embers and fire when it is in
use. Safety should also be a major concern when you are picking
out your first Charcoal grill. Look for a charcoal grill with a
sturdy structure and sturdy legs. If you grill does now have
sturdy legs, it’s chances of falling over is much greater. When
a charcoal grill falls over, it will send the hot coals flying.
Many charcoal grills also have built in safety features such as
a water reservoir and smothering valves. Undoubtedly, when you
are cooking with fire, accidents can happen. In the case that
your grill gets out of control or become to hot, these safety
features will prevent potentially dangerous fires. The fire
department has much better things to do then help you cook.
One of the most noticeable features when using charcoal is
the flavor of the food you cook. To cook with a charcoal grill,
you must buy charcoal briquettes and lighter fluid. Charcoal is
a one use item, and will need to be discarded after each use.
Charcoal can be picked up at your local superstore, gas
station, or grocery store, and is typically pretty inexpensive.
Charcoal must be light and allowed to burn until the charcoal
is no longer on fire, but is red embers. The best way to get
the pile to burn is by stacking it in a pyramid.
While no one likes to clean their grill, it is necessary to
maintain your grill if you want it to last it’s intended
lifetime. One problem you will face is the fact that Charcoal
grills stay hot for a long period of time. You can remedy this
situation 2 ways. First you can leave your grill open, allowing
it to burn out. This method typically burns a lot of the grease
off, but can potentially cause problems if you are not near
your barbeque grill. You do not want to start a fire. Another
way is to completely close off your grill and deny the fire
oxygen. As soon as the grill is cold, or cold enough not to
burn you, you will want to clean the grill. Leaving the grill
dirty for any amount of time will cause the buildup to become
hard, and may make it harder to remove. Use a wire brush to
clean off the surface areas of your grill, and then spray
cooking oil on the surface. Take the racks off and clean them
with dishwashing soap. Dawn or other brands that have
degreasers work best. Rinse the racks off, and replace them in
the grill.
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